We make high quality cannabis products to help you make the most of your everyday. With better sleep, better focus, and better socializing you’ll be amazed at what you can do.
All Wholly products are produced with regenerative farming techniques and ethically responsible business practices, so they’re as good for you as they are for the planet.
Learn about our missionModern agricultural practices have interrupted the earth’s natural ability to recycle carbon, resulting in too much CO2 making its way into our atmosphere and wreaking havoc on our global climate.
Cannabis is exceptional at pulling carbon out of the air and redirecting it into soil, where it can be used by plants as healthy nutrition. By alternating common crops with cannabis each growing season, farmers can maintain healthier soil that grows more nutrient rich food and reduces the need for harmful pesticides.
Learn more about Wholly’s co-op of farmsWe believe any cannabis company has a responsibility to address the disconnect between the new wealth being created in today’s booming legal marijuana industry and the destructive economic effects the war on cannabis has had—and continues to have—on over-policed communities.
This is why Wholly has partnered with the Prison Policy Initiative to build re-entry infrastructure into our hiring practices, focusing on hiring previously incarcerated individuals with non-violent drug related offenses on their records. This effort is a small but significant step in working toward a more equitable future for the marijuana industry.
Help us spark industry-wide change
A sampling of all three of our products to help you make the most of your everyday.
With better sleep, better focus, and better socializing you’ll become an unstoppable force for good.
Explore the Selfcare KickstartEach month we spotlight a Wholly farmer, employee, or customer who’s doing their part to make the world a better place.
Cassandra has started her farm business with her husband in 2009, growing 2 acres of strawberries and 3 acres of blueberries on Whidbey Island. When she started looking for sustainable crops to rotate into her growing schedule, she found the community of Wholly Coop Farmers happy to invite her into their circle.
She now grows cannabis when berries aren’t in season, and her crop is busily cleaning the air and helping make her corner of the world a more livable place.
Want to be featured? Use #WhollyerLife on Twitter or Instagram and tell your story. We’ll get in touch!
